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COM HLT 446

Bruinwalk
Main Course

Nutrition Education and Training: Third World Considerations

4 units
Taken?

Description

Lecture, two hours; discussion, one hour; student participation, one hour. Requisite: course 434A. Problems and priorities in nutrition education and training for families and health workers in Third World countries, including new concepts in primary healthcare services, mass media, communications, and governmental and international interventions. S/U or letter grading.

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